Compared with a younger adult of the same weight, how does the same amount of alcohol affect an older person?
Serving It Right: Intoxication and alcohol
Signs of intoxication inspectors look for, the ban on serving intoxicated people, standard drinks, lower-risk drinking, older adults, pregnancy and mixing alcohol with cannabis.
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- 13 questions
- Topic drill
Study reference: B.C. liquor law and LCRB guidance (Oct 2026), Ch. 4 Intoxication and alcohol — LCLA ss. 61, 75; LCRB enforcement decision EH15-106; LCRB social responsibility
All 13 questions in this test
Every question and its answer choices. The correct answers and explanations appear when you take the test above.
Compared with a younger adult of the same weight, how does the same amount of alcohol affect an older person?
- It produces a lower blood alcohol content than in younger people
- It produces a higher blood alcohol content
- It has exactly the same effect at every age and weight
- It leaves the body about twice as fast as in a young adult
A patron is found asleep at a table late in the evening. How did the LCRB treat this in an enforcement hearing?
- As a sign the patron needs another coffee to wake up
- As a private matter outside the licensee's control
- As a sign of a high level of intoxication
- As normal tiredness that needs no action at all
A patron staggers on the way to the washroom and bumps into tables. Which sign is this?
- A sign of hunger only
- Impaired gross motor skills
- A sign of dehydration only
- Impaired fine motor skills
What does the LCRB say about combining alcohol and cannabis?
- It cancels out the effects of both substances
- It increases impairment and should be avoided
- It helps a person sober up more quickly at night
- It is safe if the cannabis is low in THC content
According to the LCRB, what is the safe amount of alcohol during pregnancy?
- Two drinks a week
- One drink a day
- Wine only, in small glasses
- There is no safe amount
For the rule on serving two drinks at once, which of these counts as one standard drink?
- A 3 oz serving of spirits
- A 5 oz glass of wine
- A 20 oz pint of beer
- A 9 oz glass of wine
A patron keeps fumbling coins and cannot pick up his glass cleanly. Which sign of intoxication is this?
- A normal reaction to loud music
- Impaired eyesight from dim lighting
- Ordinary nervousness on a first date
- Impaired fine motor skills
Which tip is part of the LCRB's lower-risk drinking guidance?
- Mix alcohol with cannabis to relax
- Skip meals to feel effects sooner
- Drink quickly so you leave early
- Wait at least one hour between drinks
What does the Act forbid a licensee or employee from allowing in a service area?
- A person ordering drinks for a friend
- A person staying for more than three hours
- A person becoming intoxicated there
- A person drinking two different kinds of drink
Which of these is a sign of intoxication that B.C. liquor inspectors look for?
- Paying with a credit card
- Slurred speech
- Ordering a second soft drink
- Asking to see the menu again
In B.C., a product is considered liquor when it contains more than what amount of alcohol?
- 0.5% alcohol by volume
- 5% alcohol by volume
- 3% alcohol by volume
- 1% alcohol by volume
A patron is showing signs of intoxication but says he feels fine. May you serve him another drink?
- Yes, if his friend is driving
- No
- Yes, if he says he feels fine
- Yes, if he orders a light beer
According to the LCRB guidance, how long should a person wait to drive after using cannabis?
- No wait if they feel fine
- At least 30 minutes
- At least 1 hour
- At least 6 hours
Intoxication and alcohol: key rules to remember
Our summary of what the official handbook says on this topic, in our own words. Read it before or after the practice questions above, then check the original chapter. Read the official chapter ↗
signs of intoxication used by liquor inspectors
- Signs a liquor inspector looks for: slurred speech, bloodshot eyes, impaired gross motor skills (difficulty walking, staggering), impaired fine motor skills, irrational speech, sleepiness or sleeping, and vomiting.
- A patron found sleeping in a licensed establishment was treated as a sign of a high level of intoxication.
Intoxication
- No one may sell, serve or give liquor to an intoxicated person or to a person showing signs of intoxication.
- A licensee or employee must not let a person in a service area become intoxicated.
lower-risk drinking
- Lower-risk tips: set limits, drink slowly, plan non-drinking days, know what a standard drink is, wait at least one hour between drinks, drink water and a non-alcoholic drink between drinks, eat while drinking.
- No safe amount of alcohol in pregnancy; safest not to drink when pregnant or trying to get pregnant.
- The same amount of alcohol produces a higher blood alcohol content in an older person than in a younger adult of the same weight.
- Combining alcohol and cannabis increases impairment and should be avoided.
- Do not drive for at least 6 hours after using cannabis.
Standard drinks in serving rules
- A 12 oz sleeve of beer, a 5 oz glass of wine and a 1.5 oz serving of spirits are each treated as one standard drink when serving more than one drink at once.
Other topics
- Serving It Right certificationWho needs SIR or Special Event Server, the five-year expiry, records licensees must keep, out-of-province certificates, delivery staff and automated dispensers.
- Legal age and minorsDrinking age 19, supplying liquor to minors, fake ID, where minors may be, minors working in restaurants, bars and stadiums, and the Minors as Agents program.
- Checking IDB.C.'s two-piece ID rule, primary and secondary ID examples, expired, foreign and digital ID, refusing service and setting up a proper ID check area.
- Refusing service and removing patronsRefusing entry, asking intoxicated or undesirable people to leave, the 24-hour rule, weapons, safe departure, public intoxication and recording incidents.
- Controlling the premisesDisorderly conduct, weapons, licensed door security, capacity and overcrowding, preventing disturbances, emergency suspensions and staff conduct on duty.
- Incident logs, records and inspectionsIncident log contents and six-year retention, the liquor register, price lists, social responsibility posters, LCRB and police inspections and penalties.
- Hours, service areas and unlawful liquorLicensed hours, the 9 a.m. to 4 a.m. limit, New Year's Eve, clearing patrons, where liquor may be consumed, resealed wine, bring-your-own wine and unlawful liquor.
- Drink sizes, prices and promotionsMaximum serving sizes, two-drink limit, bottle service, minimum drink prices, happy hours, free drinks, all-inclusive packages and banned sales practices.
- Impaired driving and liquor in vehiclesLiquor in cars, party buses, RVs and boats, drinking in public places, immediate roadside prohibitions for warn and fail readings, and getting patrons home safely.